COMMUNITY STORIES
At Table & Apron, we believe we’re not just in the business of food, but also in the business of people.
When we say ‘our community’, we don’t just mean the team that runs the place, or you who gives us your love and support. It is also the partners whose relationship with us over the years have brought us to where we are today.
Click to read about the stories of our community below.
[ Stories were written in June 2021. ]
Allan Tan, Robert Greens @ TTDI Wet Market
Joycelyn Lee, Pit Stop Community Cafe @ KL
Eileen Thong, Former Rukun Tetangga Chairman @ SS20
Marcus Low, Restaurateur & Founder
Asya Tan, Managing Partner & Co-founder @ Universal Bakehouse
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